![]() Our pastures are never sprayed with pesticides, herbicides, or chemical fertilizers, and in the winter we supplement with a locally grown, high quality, fermented hay that produces a far more nutritious milk than typical grass hays. Our cows are on pasture 24/7, and only fed a non-GMO and non-soy feed during milking to keep everyone content. We never use any hormones or antibiotics on any of our cows unless it is a life threatening situation, in which case the cow would be removed from the herd. We choose Jersey and other heritage breed cows for their superior milk quality, and choose to milk only once per day as it is less stressful for cows (and people!). Today, he and his wife Ashley have a small herd of Jersey and Jersey Crosses. He wanted fresh, healthy milk for his family and the local community. Towards the end of the year in 2008, Joseph Cunningham started a small dairy operation.
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